Sorbet "La Roja"


Today is the "big" day. This evening, in a few hours, is the final football match Spain-Italy.
We have a party at home and yesterday when we were doing shopping I decided to buy some frozen fruit to make a sorbet that we can take tonight in the  dinner as a dessert, then my oldest son gave me the idea of making sorbet "La Roja" and here you are.


Ingredients:

Red sorbet:
800g of frozen strawberries
1/2 cup of orange juice
200g of sugar
1 lemon  peeled and seedless

Yellow sorbet:
800g of frozen papayas, pineapples and mangos
1/2 cup of orange juice
200g of sugar
1 lemon  peeled and seedless




In a very good food processor put the yellow ingredients and blend them until you get the sorbet. Pour it in a bowl and keep in the fridge.

Just put the red ingredients in the food processor, it needn´t clean the food processor. Blend the ingredients to get the sorbet.

Take some small  glasses of wine pour 2 spoons of red sorbet, pour 2 spoons of yellow sorbet over it and finally 2 spoons of red sorbet. The idea is making a Spanish flag with the sorbet.

¡¡Aupa La Roja!!!


Comments

  1. Está claro que el sorbete ha traído buena suerte!!! ;)

    ReplyDelete
  2. Delicioso para celebrar la victoria!

    http://juegodesabores.blogspot.com.es/

    ReplyDelete
  3. Y muy refrescante, que ya hace calor. Muchas gracias Ana y Blanca y un abrazo

    ReplyDelete
  4. Buscando una receta google me a traído hasta aquí y me quedo, me han encantado las recetas y las fotos son espectaculares.
    Este sorbete debe ser una delicia!!!!!
    Besitos

    ReplyDelete
  5. Wow this looks fantastic come and post some of your awesome recipes on this weeks recipe swap!

    http://abpetite.blogspot.com/2012/08/blog-recipe-swap.html

    ReplyDelete

Post a Comment

Popular Posts